a brew-ing question

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Posted by samantha  on May 11, 2002 at 15:47:01:

For those of you who make a brew as opposed to just using lemon i
have a question.
If you make too much brew ( i use fresh squeezed lemon juice and the
lemon skins, coffee, tamarind, suger, b pepper and cloves) can you
store it in an old pop (soda) bottle out of sunlight or will it
degrade and loose its 'potency'. If you can store it how long for
until a new lot is needed?
sometimes i just haven't got the time to make a fresh brew each time




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