Re: I love mylar


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Posted by Kenzi on May 28, 2002 at 14:46:38:

In reply to: Re: I love mylar posted by HEATHER@AMBER LOTUS HENNA on May 27, 2002 at 20:32:59:

I find that the cones made from rectangular shapes has more
edges which can leak therefor more edges you have to tape up.
Heather's method is used by pastry chefs and is very effective;
you don't even have to tape it up! Give it a try and save yourself
some tape.

 


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