cornstarch


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Posted by jolynn on September 27, 2001 at 05:00:32:

In reply to: has anyone used not-henna powder, like cornstarch or something? posted by Lauren on September 26, 2001 at 21:02:06:

I agree with Nick, cornstarch might not be the best choice. When force
is exerted on cornstarch it reacts by resisting. If you use too high
of a concentration it could make it hard to work with. I add more
powder. If you are going to add something else make sure it is very
fine and sifted, and that it isn't going to swell up. Ok, now I'm
getting into the overly obvious!

-j.
: : What do you guys do when your mix is too runny just before you
want
: : to use it? Do you add more powder, do you warm it to evaporate
some
: : fluid off, or do you add something else ie cornflour?

 


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